Most local businesses miss a large share of their calls — during the dinner rush, after closing, or when two people call at once. Every missed call is a table, an order, or a job that goes to whoever picks up. We build an AI receptionist that answers those calls, in your business's voice, around the clock.
Built around your business — your hours, your menu or services, your prices, your policies. She never invents an answer, and she never hangs up on a customer.
Collects the name, number, party size and time, repeats it back to confirm, and sends it straight to your team. When a slot is full, she offers the next best times instead of losing the guest.
Takes the order item by item, confirms it back with a total, and sends the ticket to your kitchen — or texts the customer your online ordering link.
The calls worth the most money. She captures event type, date, headcount and contact details, and flags it for a same-day callback so a $2,000 party never lands in voicemail.
Hours, location, parking, prices, specials, dietary options, gift cards — answered instantly, correctly, every time, without pulling anyone off the floor.
She detects the caller's language and switches mid-call without missing a beat. Most answering services charge extra for one extra language — or don't offer it at all.
Anything she can't handle becomes a clean message — name, number, what they wanted — delivered to you immediately, so a human can close the loop.
Dial (847) 613-1949 and run these — it takes three minutes, and it's the fastest way to understand what your customers would experience.
Friday at 7 is deliberately fully booked. Listen to how she saves the booking instead of losing it.
This is the high-value call. Watch how she captures it and promises a callback.
She'll switch languages mid-conversation and keep going.
She stays polite, stays on the line, and offers to have a manager call you back.
You send your hours, menu or service list, prices and the questions customers always ask. We build and test her, then let you try to break her before anything goes live.
We start in overflow mode: your team always answers first. She picks up only the calls that would have rolled to voicemail — the rush, after hours, the second caller. Nobody's job changes.
Every conversation is logged with a transcript and summary, so you can see exactly what was booked, ordered, or asked — and what it saved you.
Reservations, takeout, catering and private events — especially during the rush, when the phone rings and every hand is full.
Plumbing, HVAC, electrical, roofing. Emergency calls at 9pm, storm-day call surges, and the jobs that go to whoever answers first.
Appointment requests, rescheduling, intake questions and new-patient calls that arrive while your front desk is with someone.
No — and we'd talk you out of it if you asked. We start in overflow mode, so your people answer first and the AI only catches what would have gone to voicemail. It adds capacity during your busiest moments instead of removing people.
She takes the caller's name, number and reason and sends it to you immediately so a human can call back. She's built never to invent an answer and never to hang up on a caller.
Usually a few days. We build her around your information, test her together until you're happy, then point your overflow calls at her. Your existing phone number stays exactly as it is.
Less than the national services that do the same thing, because we're local and we build it ourselves. Pricing depends on your call volume and how many locations you have — and our first few local clients get founder pricing. Call or text and we'll give you a straight number in one conversation.
Zain Mehta, in Vernon Hills. You get the person who builds it, not a call center and not a sales rep. If something sounds wrong on a call, you text me and I fix it that day.
Call the demo line, then call me. If it's not obviously worth it for your business, I'll tell you so myself.